Everyday: 10oz Handcut Ribeye with Loaded Mash and Salad

DAILY SPECIALS:

Monday 4/29
Crispy Southwest Chicken Salad
Spicy BBQ Pork Sandwich with Home Fries
Soup: Broccoli Cheddar

Tuesday 4/30
Country Fried Steak with Mashed Potatoes
Tuna Melt with Pub Chips
Soup: Baked Potato

Wednesday 5/1
Steak Finger Basket
Shrimp Caesar Wrap with Mac Salad
Soup: Ham and 15 Bean

Thursday 5/2
Muffuletta with Cajun Pub Chips
Chicken Piccata with Salad
Soup: Cowboy Stew

Friday 5/3
Fried Catfish Basket
Beef Bourguignon with Salad and Toast
Soup: Chicken Enchilada

Saturday 5/4
Honey Garlic Glazed Salmon with Wild Rice and Roasted Broccoli
Chicken Avocado Club with Sweet Waffle Fries
Soup: Beef and Barley

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